Our Food
Embracing the ever-changing tapestry of nature’s bounty, the menu at Ingleside showcases the best of each season through thoughtfully curated dishes that highlight the vibrancy and diversity of seasonal ingredients. Ingleside offers a tasting menu designed to provide an immersive dining experience.
Delve into a culinary journey with meticulously crafted dishes in our monthly updated menu. Each dish is imbued with unique flavours and innovative cooking techniques: woodfire, dry aging and fermentation.
~ Breakfast ~
Flaming Sunrise Omelette
$32
Omelet with fire-roasted peppers, smoked ham, and melted cheddar cheese.
Smoky Maple Pancake Stack
$32
Thick buttermilk pancakes topped with smoked bacon, grilled peaches, and a drizzle of warm maple syrup.
Wood-Grilled Avocado Toast
$32
Sliced avocado on toasted wood-fired sourdough, topped with cherry tomatoes, poached eggs, and a sprinkle of chili flakes.
Fire-Kissed Breakfast Burrito
$32
Scrambled eggs, black beans, chorizo, and fire-roasted vegetables wrapped in a tortilla and grilled to perfection
~ Lunch ~
Fire-Grilled Chicken Caesar Salad
$32
Romaine lettuce, cherry tomatoes, parmesan cheese, and grilled chicken breast, tossed in a smoky Caesar dressing.
Wood-Fired Margherita Pizza
$32
Traditional pizza topped with fresh tomatoes, mozzarella cheese, and basil, cooked in a wood-fired oven.
Spicy Chipotle Grilled Shrimp Tacos
$32
Grilled shrimp seasoned with chipotle spices, served in soft tacos with slaw and avocado.
Smoked Turkey and Avocado Wrap
$32
Smoked turkey breast, avocado, bacon, lettuce, and tomato wrapped in a tortilla. Served with sweet potato fries.
~ Dinner ~
Flame-Charred Ribeye Steak
$32
Prime ribeye steak seasoned and grilled over an open flame, served with garlic mashed potatoes and roasted vegetables.
Cedar-Plank Salmon
$32
Salmon fillet cooked on a cedar plank, served with lemon-dill sauce, quinoa, and grilled asparagus.
Fire & Smoke Pasta
$32
Fettuccine pasta tossed in a smoky tomato cream sauce with grilled chicken, sun-dried tomatoes, and spinach.
Cherrywood-Smoked Pork Ribs
$32
Slow-cooked pork ribs glazed with a cherrywood-smoked barbecue sauce. Served with coleslaw and cornbread.
~ Cocktails ~
Smoked Maple Old Fashioned
$32
Bourbon, maple syrup, and bitters, smoked
with oak chips.
Fire & Spice Mule
$32
Vodka, ginger beer, lime juice, and a hint
of chili pepper.
Grilled Pineapple Mojito
$32
Omelet with fire-roasted peppers, smoked ham, and melted cheddar cheese.
Ember Negroni
$32
Gin, vermouth, and Campari stirred over a smoldering cinnamon stick.
~ Dessert ~
Campfire S'mores Brownie
$32
Warm brownie topped with marshmallows, chocolate sauce, and graham cracker crumbs.
Wood-Charred Pineapple Cake
$32
Pineapple upside-down cake grilled to perfection, served with vanilla ice cream.
Maple Pecan Pie
$32
Classic pecan pie with a hint of maple syrup, served with whipped cream.
Grilled Banana Foster
$32
Caramelized bananas in a rum-infused sauce, served over vanilla ice cream.